KIMCHI
Mat Kimchi 종가집 - 맛김치(Cut Cabbage Kimchi) - packet 500G
Mat Kimchi 종가집 - 맛김치(Cut Cabbage Kimchi) - packet 500G
- It used unique flavored seasoning providing refreshing flavor and crunch texture.
- Delicious & Easy-to-eat! You don't need to chop the whole cabbage Kimchi
Ingredients:
Cabbage, Radish, Starch (Rice, Guagum), Red Pepper Powder, Garlic, Salt, Kelp Base Sauce (Sorbitol, Kelp Extract, Fructose), Leek, Korean Leek, Fermented Anchovy Sauce (Anchovy, Salt), Onion, Ginger, Fermented Shrimp Sauce (Shrimp, Salt, Lacto Bacillus)
Mat Kimchi 종가집 - 맛김치(Cut Cabbage Kimchi) - packet 200G
Mat Kimchi 종가집 - 맛김치(Cut Cabbage Kimchi) - packet 200G
- It used unique flavored seasoning providing refreshing flavor and crunch texture.
- Delicious & Easy-to-eat! You don't need to chop the whole cabbage Kimchi
Ingredients:
Cabbage, Radish, Starch (Rice, Guagum), Red Pepper Powder, Garlic, Salt, Kelp Base Sauce (Sorbitol, Kelp Extract, Fructose), Leek, Korean Leek, Fermented Anchovy Sauce (Anchovy, Salt), Onion, Ginger, Fermented Shrimp Sauce (Shrimp, Salt, Lacto Bacillus)
VEGAN, GLUEN FREE, FISH FREE Mat Kimchi 종가집 - 맛김치(Cut Cabbage Kimchi) - Jar 300g
VEGAN, GLUEN FREE, FISH FREE Mat Kimchi 종가집 - 맛김치(Cut Cabbage Kimchi) - Jar 300g
- It used unique flavored seasoning providing refreshing flavor and crunch texture.
- Delicious & Easy-to-eat! You don't need to chop the whole cabbage Kimchi
Ingredients:
Salted Napa Cabbage (Napa Cabbage, Salt), Radish, Starch (Rice, Guargum), Red Pepper Powder, Kelp Extract, Onion, Garlic, Sugar, Ginger, Salt, Lacto Bacillius
Mat Kimchi 종가집 - 맛김치(Cut Cabbage Kimchi) - Jar 400g
Mat Kimchi 종가집 - 맛김치(Cut Cabbage Kimchi) - Jar 400g
- It used unique flavored seasoning providing refreshing flavor and crunch texture.
- Delicious & Easy-to-eat! You don't need to chop the whole cabbage Kimchi
Ingredients:
Cabbage, Radish, Starch (Rice, Guagum), Red Pepper Powder, Garlic, Salt, Kelp Base Sauce (Sorbitol, Kelp Extract, Fructose), Leek, Korean Leek, Fermented Anchovy Sauce (Anchovy, Salt), Onion, Ginger, Fermented Shrimp Sauce (Shrimp, Salt, Lacto Bacillus)
CJ Bibigo Sliced Kimchi 비비고 맛김치 500G
CJ Bibigo Sliced Kimchi 비비고 맛김치 500G
Kimchi, Korea's most famous slow food, is made with the wisdom of the ancient Koreans in salting, storing, and fermenting napa cabbage. A combination of chili pepper, garlic, and ginger creates a crisp flavor and helps digestion, creating the health benefits that make Kimchi so famous.
Ingredients:
Salted Napa Cabbage 69.4% (Napa Cabbage, Salt), Radish, Modified Tapioca Starch Mix (Tapioca Starch, Thickeners [412], Modified Starch [1442]), Fermented Fish Sauce [Anchovy Extract, Shrimp Extract, Kelp Extract, Flavour Enhancer [621], Sweetener [420] 0.6%], Red Pepper Powder 2.7%, Garlic, Leek, Green Onion, Onion, Ginger
CJ Bibigo Sliced Kimchi 비비고 맛김치 1500G
CJ Bibigo Sliced Kimchi 비비고 맛김치 1500G
Kimchi, Korea's most famous slow food, is made with the wisdom of the ancient Koreans in salting, storing, and fermenting napa cabbage. A combination of chili pepper, garlic, and ginger creates a crisp flavor and helps digestion, creating the health benefits that make Kimchi so famous.
Ingredients:
Salted Napa Cabbage 69.4% (Napa Cabbage, Salt), Radish, Modified Tapioca Starch Mix (Tapioca Starch, Thickeners [412], Modified Starch [1442]), Fermented Fish Sauce [Anchovy Extract, Shrimp Extract, Kelp Extract, Flavour Enhancer [621], Sweetener [420] 0.6%], Red Pepper Powder 2.7%, Garlic, Leek, Green Onion, Onion, Ginger
Chongga Dried Radish Kimchi 200g
Chongga Dried Radish Kimchi 200g
One of very popular Korean kimchi side dish using dried radish. It has little chewy texture, but still crunchy and the spicy sauce tastes very good with the unique dried radish flavour.
Ingredients:
Dried Radish, Welsh Onion, Starch (Rice, Guar Gum), Fructose, Anchovy Sauce (Anchovy, Salt), Red Pepper Powder, Garlic, Katsuobushi Extract (Dried Bonito, Fructose, Glycine, Sodium Succinate), Kelp Concentrate (Dried Kelp, Purified Water, Alanine, Refined Salt, Sodium Succinate, Maltodextrin, Sodium Inosinate, Sodium Guanylate), Ginger, Salt, Sugar, Sesame
CJ Bibigo Sliced Kimchi(Traditional Shape Jar) 비비고 맛김치(단지형) 500G
CJ Bibigo Sliced Kimchi(Traditional Shape Jar) 비비고 맛김치(단지형) 500G
Kimchi, Korea's most famous slow food, is made with the wisdom of the ancient Koreans in salting, storing, and fermenting napa cabbage. A combination of chili pepper, garlic, and ginger creates a crisp flavor and helps digestion, creating the health benefits that make Kimchi so famous.
Ingredients:
Salted Napa Cabbage 69.4% (Napa Cabbage, Salt), Radish, Modified Tapioca Starch Mix (Tapioca Starch, Thickeners [412], Modified Starch [1442]), Fermented Fish Sauce [Anchovy Extract, Shrimp Extract, Kelp Extract, Flavour Enhancer [621], Sweetener [420] 0.6%], Red Pepper Powder 2.7%, Garlic, Leek, Green Onion, Onion, Ginger
CJ Bibigo Cubed Radish Kimchi (Traditional Shape Jar)비비고 깍두기 500G
CJ Bibigo Cubed Radish Kimchi (Traditional Shape Jar)비비고 깍두기 500G
Now it is time to find out why Korea is nuts about kimchi! Most kimchi is made from cabbage, but this jar contains 500g chopped white radish, fermented in the distinct spicy kimchi solution of spicy red pepper, garlic, leek, ginger, and other intense flavours. Eat this different twist on kimchi on its own as a side dish, or use as toppings to noodles, hot pots and on rice to add a fiery kick to your meal.
Ingredients:
Salted Radish 87% (Radish, Sea Salt), Green Onion, Thickening Agent [Water, Sea Salt, Thickener (E415)], Red Pepper Powder, Fermented Shrimp Sauce [Salted Shrimp Extract, Salt, Seasoning (Thickener (E415), Enzyme), Water], Sweetener [E420(ii)], Garlic, Fermented Sauce [Fermented Anchovy Sauce (Anchovy, Sea Salt), Kelp Stock (Water, Sweetener (E420(i)), Kelp Extract, Fructose), Seasoning Sauce (Water, Sweetener (E420(i)), Shrimp Extract, Thickener (E415), Yeast Extract), Flavour Enhancer (E621)], Sweetener (E965(i)), Ginger, Fermented Anchovy Sauce, Starter Culture (Soybean), Sea Salt, Fructose, Pear Puree
CJ Bibigo Cubed Radish Kimchi 비비고 깍두기 500G
CJ Bibigo Cubed Radish Kimchi 비비고 깍두기 500G
Now it is time to find out why Korea is nuts about kimchi! Most kimchi is made from cabbage, but this pack contains 500g chopped white radish, fermented in the distinct spicy kimchi solution of spicy red pepper, garlic, leek, ginger, and other intense flavours. Eat this different twist on kimchi on its own as a side dish, or use as toppings to noodles, hot pots and on rice to add a fiery kick to your meal.
Ingredients:
Salted Radish 87% (Radish, Sea Salt), Green Onion, Thickening Agent [Water, Sea Salt, Thickener (E415)], Red Pepper Powder, Fermented Shrimp Sauce [Salted Shrimp Extract, Salt, Seasoning (Thickener (E415), Enzyme), Water], Sweetener [E420(ii)], Garlic, Fermented Sauce [Fermented Anchovy Sauce (Anchovy, Sea Salt), Kelp Stock (Water, Sweetener (E420(i)), Kelp Extract, Fructose), Seasoning Sauce (Water, Sweetener (E420(i)), Shrimp Extract, Thickener (E415), Yeast Extract), Flavour Enhancer (E621)], Sweetener (E965(i)), Ginger, Fermented Anchovy Sauce, Starter Culture (Soybean), Sea Salt, Fructose, Pear Puree
PULMUONE CABBAGE KIMCHI(VEGAN) 397G
PULMUONE CABBAGE KIMCHI(VEGAN) 397G
Traditionally sliced and matured kimchi.
Made with an authentic vegetable recipe to produce Korea's most popular garnish, fish sauce free, this sliced cabbage kimchi is delectably peppery, enriched with umami kelp flavour and spices. Pickled in spicy red pepper, kelp, garlic & ginger, these crunchy slices of fermented cabbage, onion & radish are soaked in juicy kimchi flavour, adding a tasty bite to noodle soups, rice and even classic western dishes. Suitable for frying, boiling or even just serving as a delicious side.
Ingredients:
Salted napa cabbage, Radish, Water, Onion, Red pepper powder, Sugar, Garlic, Green onion, Garlic chives, Salt, Hydrolyzed wheat protein(Cereals containing gluten), Ginger, Red pepper, Thickener(E41
K EATS Sliced Cabbage Kimchi(Pet)-VEGETARIAN 맛김치(용기) 380G
K EATS Sliced Cabbage Kimchi(Pet)-VEGETARIAN 맛김치(용기) 380G
Traditionally sliced and matured kimchi.
Made with an authentic vegetable recipe to produce Korea's most popular garnish, fish sauce free, this sliced cabbage kimchi is delectably peppery, enriched with umami kelp flavour and spices. Pickled in spicy red pepper, kelp, garlic & ginger, these crunchy slices of fermented cabbage, onion & radish are soaked in juicy kimchi flavour, adding a tasty bite to noodle soups, rice and even classic western dishes. Suitable for frying, boiling or even just serving as a delicious side.
K EATS Sliced Cabbage Kimchi Vegetarian 500G
K EATS Sliced Cabbage Kimchi Vegetarian 500G
Traditionally sliced and matured kimchi.
Made with an authentic vegetable recipe to produce Korea's most popular garnish, fish sauce free, this sliced cabbage kimchi is delectably peppery, enriched with umami kelp flavour and spices. Pickled in spicy red pepper, kelp, garlic & ginger, these crunchy slices of fermented cabbage, onion & radish are soaked in juicy kimchi flavour, adding a tasty bite to noodle soups, rice and even classic western dishes. Suitable for frying, boiling or even just serving as a delicious side.
Ingredients:
Cabbage, radish, rice starch (rice powder, water), red pepper powder, salt, kelp base sauce [kelp extract, maltodextrin, water], onion, garlic, sugar, ginger, lactic acid bacteria.
*With sweetener