top of page

Enoki mushrooms consist of a cluster of long, thin white stalks with white caps. It has a mild, delicate flavour that is complemented by a slight crunch. They are commonly used in oriental cooking, particularly in hotpots, stir-fries, soups, or salads. 

  • Sold by per pack
  • Weight: 100g

Country of Origin: Produced in Korea

Storage: Keep refrigerated

Enoki Mushroom (金针菇) 100g

    bottom of page