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A traditional dim sum favourite found across many dim sum menus in Chinese restaurants. Soft flour buns stuffed with sweet custard filling. Made ready to steam. 

  • Pieces per pack: 6 pieces
  • Weight: 260g
  • Cuisine: Chinese

Country of Origin: Produced in the UK

Storage: Keep Frozen at -18°C or Colder

Preparation and Usage: Cook directly from frozen. Remove all packaging. Place pieces inside the steamer, cover and steam for approximately 15 minutes.

Royal Gourmet Custard Bun (奶黄包) (6 Pieces) 260g

Out of Stock
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